Recipes for Ramadan
Looking for new recipes for Ramadan? Try a new cookbook!
Ramadan Recipes: From Our Holiday Table to Yours $19.99
From Moroccan tagines and fritters to puddings and Middle Eastern cookies and desserts, Ramadan Recipes by Samantha Sanchez is a wonderful collection of recipes that will keep your Ramadan meals varied and filling.
"I love this book. The writer has the recipes done in simple and few steps that makes it easy for me to have a lot on the table in a little time. Loved the Uzbek potato salad, the Palacinke and the Maamoul (pictured on the cover) so if you want a book that will help you have a variety of international dishes on your Ramadan table or your table anytime of the year this is the one for you" says Loonablanco in their product review.
Heavenly Bites: The Best of Muslim Home Cooking $18
With fifty recipes for soups, salads, snacks and starters, smoothies, main courses, and sweets, Heavenly Bites by Karimah bint Dawood is the first multinational Muslim cookbook that features the best of Muslim cooking to be found from Morocco to Bangladesh—a great addition to your cookbook collection, and one you'll use throughout Ramadan.
"We can see why this book has been so popular. It's like a travel guide of taste! Each page beautifully shows the dishes with the 'how-to'. Delicious!" says Linda-loves-Amazon in her five-star review.
Moroccan Pastry Cookbook: Collection Of Easy Traditional Recipes For Ramadan And Celebration $9.99
Delight your family and guests over Ramadan with delicious Moroccan pastries that are worthy of your most special occasions with the Moroccan Pastry Cookbook by Mariana Alexander.
A Lebanese Feast of Vegetables, Pulses, Herbs and Spices $16.10
Looking for a new assortment of vegetarian dishes for Ramadan? A Lebanese Feast of Vegetables, Pulses, Herbs and Spices from Mona Hamadeh is a great choice. From traditional dishes and street food to mezza and specialty sweets, these recipes turn affordable, simple ingredients into delicious meals with a stunning combination of flavors.
"I love this book. It's so refreshing to have these classic recipes in a vegetarian version. Our family used this book last Ramadan for meatless Iftar options and I lost 5 pounds by not eating meat or dairy." says Ghada in their five-star review.
MWONA Cookbook: Malabar Ramadan Snack Recipes $22
The MWONA Cookbook is a unique collection of recipes from over 65 Mappila women of North America (MWONA). With 90 delicious recipes for Ramadan from the southern regions of India, including Kerala and Malabar, there's sure to be many that will be new and exciting for your family to try.
"Great collection of tried and tested recipes from Malabar kitchens ! Must buy for those who want to try different snacks especially during Ramadan." says Amazonian in their glowing review.
Feast: Food of the Islamic World $20.99
In Feast: Food of the Islamic World, award-winning chef Anissa Helou shares her extraordinary range of beloved, time-tested recipes and stories from cuisines throughout the Muslim world. An authority on the cooking of North Africa, the Mediterranean, and the Middle East, she covers everything from chickpea soups, and biryani to yogurts and kebabs, this James Beard award-winner is sure to be a cookbook you turn to again and again.
"I’ve purchased at least 50 vegan recipe books in the last 30-60 days and although this isn’t a vegan cookbook per se there is an abundance of recipes that are vegan and is by far the most extensive and comprehensive cookbook I have. It features recipes from around the world that are Germaine to Ramadan inspired Islamic Foods from various cultures globally that you won’t find anywhere else. I love the background of each recipe and the variations of each recipe. This book is a staples for anyone who enjoys foods that are commonly known as Mediterranean or Arabic cuisines. I couldn’t be happier." says croosifyd in their five-star review.
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